Food and agriculture 2

Session chair: Adam Cone

Multi-functional compost for sustainable agricultural production: Improvements of resource and disease management using life cycle approach
Kiyotada Hayashi, Keiichi Murakami, Naoto Kato
abstract / presentation


Eutrophication footprints of foods and comparison to carbon footprints
Xiaobo Xue, Amy Landis
abstract / presentation


Evaluating Tradeoff between Material Type, Lightweighting and Recyclability using Life Cycle Assessment - a Case Study on Wine Packaging
Xavier Bengoa, Danielle Maia de Souza, Réjean Samson
abstract / presentation


Life cycle analysis and carbon footprint of imported Huelva Strawberries
Michael Blanke
abstract / presentation